Price range: $ 22.49 through $ 24.99 / Month
Pure threads, sealed fresh.
Pure Hand-Picked Saffron | Net Wt. 5 g
Saffron in its most direct form. The same ISO 3632 Category 1 saffron at the heart of our coffee, hand-harvested in Herat and offered on its own, for your own kitchen.
Every batch is graded Category 1, the highest international standard for colour, aroma, and flavour, and carries a Certificate of Analysis. The threads are individually portioned into single-use sachets, sealed fresh so the aroma and colour hold from the first sachet to the last.
A pinch is all it takes. For rice and slow-cooked dishes, for infusing milk, tea, or coffee, and for anything at home worth making golden.
| Specification | Detail |
|---|---|
| Weight | 5 g (0.18 oz) |
| Form | Whole threads (stigmas) |
| Grade | ISO 3632 Category 1, hand-harvested in Herat |
| Ingredients | 100% saffron |
| Shelf life | 3.5 years |
| Storage | Store in a cool, dry place, away from light, and reseal immediately after each use. |
Pure hand-harvested Herat saffron, the same grade at the heart of our coffee, for your own kitchen. ISO 3632 Category 1, with a Certificate of Analysis on every batch.
PRODUCT HIGHLIGHTS
FLAVOUR PROFILE
Floral and honey-like, with a gentle earthiness. Steeped in warm liquid, the threads release a deep crimson that turns to a rich golden hue.
ORIGIN STORY
The same saffron our coffee is built on, offered on its own. Hand-harvested in Herat, where our family is from and where the spice has been grown for generations.
HOW TO USE
A pinch goes a long way. Steep the threads in a little warm water, milk, or stock for ten to fifteen minutes to release their colour and aroma, then add both the threads and the liquid to your dish.
SPECIFICATIONS
| Specification | Detail |
|---|---|
| Weight | 5 g (0.18 oz) |
| Form | Whole threads (stigmas) |
| Grade | ISO 3632 Category 1, hand-harvested in Herat |
| Ingredients | 100% saffron |
| Shelf life | 3.5 years |
| Storage | Store in a cool, dry place, away from light, and reseal immediately after each use. |
WHAT MAKES IT DIFFERENT
Most supermarket saffron is short, mixed with yellow style, and sometimes cut with filler. Ours is long, all-red threads, hand-harvested in Herat, ISO 3632 Category 1, with a Certificate of Analysis on every batch. Pure saffron, nothing added.
FAQ
How much should I use?
A small pinch, around fifteen to twenty threads, is enough for most dishes. Steep first to draw out the colour and flavour.
How is this different from supermarket saffron?
It is 100% pure, hand-harvested Herat saffron: long, all-red threads, ISO 3632 Category 1, with a Certificate of Analysis on every batch. No fillers, no dyes.
Can I use it in coffee?
Yes. Steep a few threads and add them to your brew, or use them alongside our saffron coffees.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Purchase Frequency | One-time, Monthly |
Maywand Poyhar –
Good product